Maple Candied Walnuts
Ingredients
- 3 cups of walnuts
- 1/2 cup of maple syrup
- 1/4 teaspoon of salt
Directions
In a large skillet, toast walnuts over medium heat, stirring continuously for 3-5 minutes. While the pan is still hot, add the maple syrup and continue to stir for an additional two minutes. Add salt and let cool for 10 to 15 minutes.